Searchable abstracts of presentations at key conferences in endocrinology

ea0094p61 | Metabolism, Obesity and Diabetes | SFEBES2023

Neurotensin improves glucose tolerance via NtsR1-expressing enteropancreatic neurons

Meyer Leah , Roberts Anna , Liu Jieruo , Norton Mariana , Dunsterville Cecilia , Tao Yuxuan , Salem Victoria , G Murphy Kevin

Neurotensin is expressed throughout the gastrointestinal tract and acts as a gut hormone. Recent work has established neurotensin modulates lipid absorption at the gastrointestinal lumen, but its role in the control of glucose homeostasis remains unclear. Neurotensin acts via three receptors, including the NtsR1 and is endogenously released following the ingestion of olive oil. Previous work in our group has identified that neurotensin acutely improves glucose tolerance in bot...

ea0094p213 | Metabolism, Obesity and Diabetes | SFEBES2023

Super-resolution ultrasound imaging approaches to visualise changes in gut structure

Dunsterville Cecilia , Vie Clotilde , Broughton Venner Jacob , Yan Jipeng , JH Brown Alastair , Tang Meng-Xing , G Murphy Kevin

The gut plays an important role in energy homeostasis, and gut function is under intensive neuroendocrine control. The non-invasive imaging techniques contrast enhanced ultrasound (CEUS) imaging and super resolution ultrasound (SRUS) have the potential visualise the gut and provide novel insight into its structure and function. We aimed to demonstrate that changes in duodenal villi structure can be monitored using CEUS and SRUS, providing an insight into the structural of the ...

ea0094p344 | Metabolism, Obesity and Diabetes | SFEBES2023

An unexpected food-aversion in mice lacking functional leptin signalling

Curtis Anna , Jayal Yashoda , Zhou Zijing , Akalestou Elina , S Dhillo Waljit , G Murphy Kevin , M Owen Bryn

Defending body weight is a fundamental homeostatic process. Indeed, countless studies have demonstrated weight-maintaining hyperphagia in response to either increased energy expenditure or a reduction in the caloric density of available food. The principal effector of this adaptive food intake is thought to be the adipose tissue-derived hormone, leptin. According to the classical Â’adipostatÂ’ model, the hypoleptinemia resulting from weight loss drives food intake to r...